Which Batts Hill Gin Is Right for You?
Not sure where to start? Here's a quick guide to our range, then the full story on each one below.
🏆 Muddy Stiletto's Best Food & Drink Producer, 2022 & 2025
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Surrey Dry Gin: love a classic G&T? Crisp citrus with gentle spice.
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Cucumber & Clementine Gin: want something fresh and light? Cool cucumber with a citrus lift.
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Spiced Gin: prefer bold and warming? 14 botanicals with an apple finish.
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Strawberry & Pink Peppercorn Gin: fancy something fruity? Ripe strawberry with a gentle peppery kick.
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Coffee Liqueur: after a treat? Rich, smooth espresso flavour, perfect in a Gin-tini.
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Clementine Vodka: visiting us or one of our stockists? Zesty, clean and citrus-forward.
Our Core Collection
Handcrafted in the heart of Surrey, every spirit we create is a tribute to quality, creativity, and small-batch excellence.

A refined take on a classic. Crisp citrus meets a warming spice blend of coriander, cardamom, and black pepper, rounded off with the silky finish of macadamia nut. Distilled with precision in our copper still, Cordelia, this London Dry Gin is bright, balanced, and effortlessly drinkable.
Serve with: Fever Tree Indian Tonic, orange slice, and a bay leaf.
Awards: Great Taste 2021
Shop Surrey Dry Gin →

Light and refreshing with a contemporary twist, this gin opens with cool cucumber on the nose, followed by piney juniper and zesty citrus, before finishing with delicate clementine. The result is a spirit that's clean, crisp, and utterly unique.
Serve with: Fever Tree Mediterranean Tonic, cucumber ribbon, and a sprig of thyme.
Awards: IWSC Bronze, Great Taste Award winner
Shop Cucumber & Clementine Gin →

A spirited explosion of spice and fruit. Bursting with cinnamon, cardamom, clove, and coriander, this gin warms the palate while notes of citrus and apple create a smooth, mellow finish. Perfect for those who like their gin bold and aromatic.
Serve with: Fever Tree Mediterranean Tonic and a slice of fresh apple.
Awards: Great Taste 2024
Shop Spiced Gin →

Rich, indulgent, and beautifully balanced. This decadent liqueur starts with a sugar beet spirit base, infused with locally roasted cold-brew coffee, warming cinnamon, and a hint of vanilla. Demerara and dark brown sugars bring caramel depth and earthy molasses tones.
Serve over ice, mix into cocktails, or pour over ice cream. For a real treat, try it in an Espresso Gin-tini.
Awards: Great Taste 2023
Shop Coffee Liqueur →

A celebration of summer in a glass. Juicy strawberry leads the way, underpinned by vibrant grapefruit peel and subtle spice from pink peppercorn. Smooth and easy-drinking, this is a modern gin with a playful edge.
Serve with: Fever Tree Aromatic Tonic and a fresh strawberry or lime wedge.
Shop Strawberry & Pink Peppercorn Gin →
Batts Hill Clementine Vodka
Bright, zesty, and unmistakably citrus. Our Clementine Vodka is made using only sugar beet spirit and fresh clementine peel for a refreshingly clean and vibrant profile, both on the nose and the palate.
Serve with: Fever Tree Indian Tonic and a clementine twist over ice.
Available at our distillery and from select stockists. Visit us or find a stockist near you.
Crafted With Care
Every bottle we produce is distilled in our 100L copper still, Cordelia, using only the finest botanicals and sugar beet alcohol.
We're proudly small batch, handcrafted in Surrey, and passionate about perfection in every pour. We've twice been named Muddy Stiletto's Best Food & Drink Producer, in 2022 and 2025, on top of the Great Taste and IWSC awards our individual spirits have picked up along the way.